The Gong Fu Set — 6-piece ceramic set
A complete device for practicing short and repeated infusions.
Gong Fu Cha is based on a simple principle:
extract a little, but several times.
The gaiwan (170 ml) allows for precise control of time and temperature.
The pitcher homogenizes the liqueur before serving.
The four cups receive a reduced quantity, in order to observe the aromatic evolution from infusion to infusion.
The hand-painted ceramic retains heat without altering the taste.
The thick walls stabilize the temperature, the volumes are balanced to avoid any loss of concentration.
Features
Contents : 1 gaiwan (170 ml) · 1 pitcher · 4 cups
Material : ceramic (pottery)
Finish : hand-painted decoration
Usage : short, successive and controlled infusions
🤍 Ikane Workshop Tip
Use 5 to 7 g of leaves per 150–170 ml.
Infuse for 10 to 20 seconds.
Gradually increase the time with each pass.
